Meatball Cheese Radio In

Meatball Cheese Stands

Over the development period, Indonesia increasingly diverse culinary kind
Who does not know meatballs, everyone would love it, especially women. Meatballs meatballs or eggs, that's normal. These meatballs are a bit different, meatballs and cheese.

Meatball meatballs cheese just like any other, a round shape and cheese in it always invite curiosity to taste. The process of making same, grated cheese first and then compressed, inserted into the meatball mixture that has been prepared.

Even displaying the name of Meatball Cheese Radio Dalam, but Eddie, the owner has another menu mainstay meatballs. "In addition to cheese meatballs are also a lot of customers here who ordered the meatball sauce, marrow and muscle. Sometimes they prefer to eat as a snack only. Without the sauce, simply cut small, "said, Eddie



In this place also available meatballs egg, meatball know, know shrimp meatballs, meatballs marrow, fried meatballs boxes, corn, tendons, broccoli, meat and so forth. Regarding the price is quite affordable with a place that looks fancy, between Rp. 3500 until Rp.7.500. "Even though now nothing expensive but I dare supplying guns at high prices, prices adjust my course with other snacks market," said marketing graduate of the University of Colorado.

Promotions that are applied slowly and gradually make the meatballs cheese is not directly known by the public. Edi has claimed to have regular customers. Do not be surprised if you stop by the cheese meatball looks quiet and deserted, most customers prefer delivery services by increasing the cost of 5,000 silver.

In addition to delivery systems, Meatball Cheese Radio In also implement self-service for customers who eat on the spot. Meatball's in the bowl like mihun and shoun, please take the appropriate dose of his own stomach respectively. Sauce, chili sauce, soy sauce and other spices are also deliberately provided in the table, so customers can meraciknya own according to taste.

"Meatball cheese is guaranteed safe, do not use any preservatives, let alone already registered BPOM," said Edi convincing. "I always keep it in frezer, so it can hold up to a week," he added. Production meatballs spend 100kg and 25 boxes of cheese per week.

At the cheese festival in the east parking lot some time ago, Meatball Radio In this award as a stand with the longest queue. "Oh no I'm overwhelmed at that time, 500 pieces prepared meatballs that I turned out just enough until noon. I finally snap and take stock production in the branch Kalisari, Cijantung, "Said Edi, claim to be happy at the same time stress facing buyers in the event of the festival.