Rice pleasure Kebuli

rice kebuli

Previously, rice dishes kebuli closely linked to tradition, and dined together after warning that tradition. Not just ethnic Betawi Indonesian or people who know kebuli rice, but also other countries such as Malaysia. In some villages in the districts of Pahang and Kuala Lipis, for example, rice kebuli also presented at each event marking Prophet or in the event of local tradition.

The same thing also took place in East Java, in the Arab village of Pond and Lelongok, Bogor, West Java, as well as Foreign Batang Mosque Keramat, North Jakarta. The event begins blessings, and sing the history of the prophets, followed by the lecture a number of scholars before finally reaching kebuli rice meal together.

Now Rice Kebuli not only served on special occasions or traditions of Prophet warning, but it started to become a mainstay of the menu a few typical Middle Eastern restaurant. Restaurants Satisfied that already has several branches in Jakarta is one of them.

Rice Kebuli Satisfied Restaurant provides the original version of his homeland, knowing pioneering are women bleed Hadramaut, South Yemen. According to Wahyu Mulyawati and Ilse Harahap in his book "Cuisines Betawi" (PT Gramedia Pustaka Utama, Jakarta 2007), kebuli rice recipe comes from South Yemen or Hadramaut.

However, the Betawi people familiar with Rice Kebuli from merchants Gujarat, India, known as the Koja. Rice a la Kebuli this Koja people who until now claimed as special food Betawi.

Rice Kebuli richer Betawi style spices, like cumin, cardamom, and cloves, and it feels stronger on the tongue. Rice boiled with mutton broth that has been free of fat, so it does not cause nausea after eating. As a complement to existing sliced sambal goreng ati small and thigh meat goats. Matchless enjoyment.

In contrast to the style of Betawi, the original recipe rice kebuli Satisfied Hadramaut in this restaurant smelled peculiar, sprinkled with raisins and walnut pieces, topped with two slices of fried goat who spread their scent. Spontaneous direct appetite increases.

Taste the rice is tasty, the sweet taste of raisins and walnuts fragrant, very steady. Especially fried Goats are very soft, without chewing had linger on the tongue was soft. The same component is Betawi style pickles, made from pineapple that tastes fresh tamarind, cucumber and tomato. When eaten together, it will blend different taste in the mouth.

A plate of Nasi Kebuli Rp.22.500 price, and for special drinks typical restaurant Satisfied 10,000. There are several drinks menu, namely Bolion and Tea Milk Arabia consisting of fresh milk cake makers, clove, nutmeg, cardamom, and sugar. After eating the rice kebuli, it does not afdol if not drinking milk tea Arabia, because this drink as an antidote to nausea from the Goat meat.

Meanwhile, if we choose Bolion drink after a meal, guaranteed to feel healthier and fitter body, vitalitaspun would increase, knowing Bolion consists of chicken egg yolk, mutton broth, pepper, soy sauce, and lime. The price is only Rp.8.000 with one egg, if you want more robust ask two egg yolks, add enough Rp.2.000, ready for battle.

There is one more special drinks that are also typical restaurant recipes Satisfied, namely Vosco or Ice Soda Joyful, sweet condensed milk using milk chocolate. A glass Vosco, pegged the price of Rp 8,500. Ice kopyor specials and a variety of fresh juice, is also an option after a meal.